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Companies Food

Shimadzu Deutschland GmbH, Germany

Shimadzu is a world-leading manufacturer of analytical instrumentation. Shimadzu develops and manufactures innovative products for laboratories in industry, science and governmental institutions. With our customer-oriented strategy and our high-quality service, we strive to be Europe's market leader more

Teclis Instruments, France

TECLIS INSTRUMENTS has been the market leader in innovative instruments for surface and interface physico-chemistry since 1991 (formerly IT CONCEPT). TECLIS INSTRUMENTS designs, manufactures and markets equipment, and provides analysis to characterize dispersed systems such as foams and emulsions. more

Products Food

Liquid Dosing Systems

By the use of dosing systems made by ProMinent the dosing task becomes increasingly easier. Sensor technology, controllers and metering pumps form a unit more

Reflectoquant® Video on Ascorbic Acid in Red Colored Juices

Watch video on how to determine concentrations with est strips and RQflex Reflectometer. The Reflectoquant® system by Merck Millipore is an inexpensive, mobile laboratory for more

Rapid and reliable analysis of TOC and TN with Skalars FORMACS/PRIMACSSERIES

Skalar, a Dutch manufacturer of automated chemistry analyzers, offers a variety of Total Organic Carbon (TOC) and Total Nitrogen (TN) more

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Videos Food

Reflectoquant® Video on Ascorbic Acid in Red Colored Juices

The Reflectoquant® system by Merck Millipore is an inexpensive, mobile laboratory for The Reflectoquant® system by Merck Millipore to perform critical analyses and obtain quantitative results directly on site. The Reflectoquant® system combined with test strips for ascorbic acid allows for a fast an more

Rapid and reliable analysis of TOC and TN with Skalars FORMACS/PRIMACSSERIES

Skalar, a Dutch manufacturer of automated chemistry analyzers, offers a variety of Total Organic Carbon (TOC) and Total Nitrogen (TN) analyzers that meet all laboratory requirements and regulations like DIN and ISO. The units are designed to measure and handle the amount of Nitrogen and/or Carbon fr more

News Food

  • Researchers create light emitting diodes from food and beverage waste

    LEDs are a type of device that can efficiently convert electricity to light. Unlike fluorescent and incandescent bulbs, which direct 80% of the energy consumed to producing heat, LEDs direct 80% of the energy consumed to producing light. This is made possible by the fact that LEDs do not require a f more

  • Detecting small metallic contaminants in food via magnetization

    The detection of metallic contaminants in foods is important for our health and safety. However, existing inspection methods have limitations. For instance, the X-ray radiation method cannot detect contaminants with sizes smaller than 1 mm with current practical X-ray levels, and it cannot be applie more

  • Rice and rice products contain high levels of inorganic arsenic

    Analyses by the monitoring authorities of the federal states show that rice and rice products contain relatively high levels of inorganic arsenic. During these analyses, it was also noted that some rice products, such as rice cakes, contain greater amounts of inorganic arsenic than grains of rice. " more

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White papers Food

  • GC-C-IRMS Determination of Hormones

    By amending methodology to utilize eVol® for sample preparation processes for GC-C-IRMS C isotope ratio analysis, the ISORA department has: improved sample preparation conditions and the GC-C-IRMS analysis results by removing the risk of ghost peaks, more

  • Bearing grease selection

    Rolling-element bearings are used for the precise guidance of moving parts. Frictional losses are extremely small because the bearings rest on rolling elements, enabling very heavy loads to be adsorbed. Rolling-element bearings may be lubricated with more

  • Traceable Sample Storage Solutions

    The 2D coded tube offers an increasingly wide array of secure traceable sample storage solutions that are being adopted in industries including pharmaceuticals, biotechnology, clinical diagnostics, veterinary science and food and beverages. The sampl more

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Events Food

  • How to Prevent Foreign Body Contamination

    With the main sources of foreign body contamination coming from raw materials used in the production of food, as well as from the food’s origin and the manufacturing process itself, taking precautionary action to minimise the risk of contamination in the first instance is essential. Safeline’s most more

  • Implementing a Label Mix-up Prevention Program

    Forty-three percent of all food recalls are initiated because of labeling mishaps involving undeclared allergens and wrong or missing labels. A product recall has far reaching ramifications to a company's overall reputation, brand equity and bottom line profits. Advances in technology have made visi more

  • How Safe is X-ray Inspection of Food?

    Some of the most popular misconceptions about x-ray inspection of food are tackled in this 15 minute on-demand webinar. It reassures that x-ray inspection of food is a safe and reliable process and answers some important questions for food manufacturers, including: - Why use x-rays to inspect food more

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Job offers Food

  • Hybrid Wheat Breeder (m/f)

    There’s never been a more important time to join Syngenta. For our location in Hadmersleben we are looking at the earliest for an Hybrid Wheat Breeder (m/f). Responsibilities: Develops subsequent breeding projects leading to the creation of hybrid wheat varieties combining low/acceptable COG more

Publications Food

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Market studies Food

  • Thailand Petrochemicals Report Q3 2012

    The Thailand Petrochemicals Report examines the long-term potential of the highly competitive local industry as well as the short-term effects of post-flooding reconstruction and the slowdown in key export markets. The report examines recent developments in capacity expansion, focusing on the new more

  • Ukraine Agribusiness Report Q3 2012

    BMI View: We have not changed our forecast for grains production for 2012/13 as we believe the crop could recover if weather improves before harvest starts in June. Also, we believe winterkill damage to plantings will be more limited than previously expected. Thus, we forecast a small fall in wheat more

  • Global Propylene Glycol Industry - Demand from Unsaturated Polyester Resins Sector in Asia-Pacific to Drive the Market

    Introduction Propylene glycol is a safe chemical which can be used both in industrial and consumer applications. From food and beverages to cosmetics and pharmaceuticals, propylene glycol is used in almost every consumer requirement. Its largest use is in the manufacture of Unsaturated Polyester R more

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Websites Food

AB Enzymes - An ABFI Company

Home News/Events About Us Products Services People Biofuels Customer Centre Contact Us innovative Company with long serving tradition AB Enzymes is one of the world's oldest and best known Enzyme companies. AB Enzymes form part of the ABF Ingredients group of companies. ABF Ingredients foc more

APV, An SPX Brand Welcomes You

APV supplies the food, dairy, beverage, healthcare, chemical, power, marine, biotechnical and petrochemical industries with innovative products, process solutions and support services. As part of SPX, we combine expertise in process technology with leading intelligent automation systems.     APV hom more

Atritor Limited

Atritor Ltd has been designing and supplying plant and equipment to the world's process industries for more than 80 years. Dry, fine powders, simultaneous milling and drying of powders and surface coating of powders are our speciality and we offer an extensive range of equipment for this purpose. At more

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Authors Food

  • Erik Becker

    is a certified food chemist (degree in Bonn, practical year in Münster). Since 2002, he has been working at the Institut Kirchhoff GmbH with emphasis on the following points: Management of chemical analysis tests (2002 – 2007), Technical manager of the testing laboratory (2007 – 2009), Laboratory ma more


Famine food

Famine food A famine food or poverty food is any inexpensive or readily-available foodstuff used to nourish people in times of extreme poverty or starvation , as during a war or famine . Quite often, the food is thereafter strongly associated ... more


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