Adulterated foods investigated: modern analytical methods verify that foods are genuine
BfR hosts the European conference of Food Law Enforcement Practitioners (FLEP)
20-Feb-2015 -
Melamine in milk powder or methanol in spirits - under certain circumstances, food adulteration can pose a health risk to consumers. The increasing globalisation of the food and feed market in particular calls for reliable strategies allowing for analytical testing of the properties of products. ...
consumer protection
food safety
Fourier transform infrared spectroscopy
+3