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Structural and rheological changes of lamellar liquid crystals as a result of compositional changes and added silica nanoparticles

Lamellar liquid crystals comprising oil, water and surfactant(s) were formulated and analysed in order to examine how these materials responded to the inclusion of inorganic nanoparticles, in terms of their structural and rheological characteristics. Lamellar phases were formed from mixtures of water, para-xylene a

Authors:   Joshua B. Marlow; Matthew J. Pottage; Thomas M. McCoy; Liliana De Campo; Anna Sokolova; Toby D. M. Bell; Rico F. Tabor
Journal:   Physical Chemistry Chemical Physics
DOI:   10.1039/C8CP02101E
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