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355 Newest Publications about the topic fats

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Energies, Vol. 11, Pages 1675: Wastewater Treatment and Biogas Recovery Using Anaerobic Membrane Bioreactors (AnMBRs): Strategies and Achievements

27-Jun-2018 | Musa, Mohammed Ali; Idrus, Syazwani ; Che Man, Hasfalina ; Nik Daud, Nik Norsyahariati, Energies, 2018

Energies, Vol. 11, Pages 1675: Wastewater Treatment and Biogas Recovery Using Anaerobic Membrane Bioreactors (AnMBRs): Strategies and Achievements Energies doi: 10.3390/en11071675 Authors: Mohammed Ali Musa Syazwani Idrus Hasfalina Che Man Nik Norsyahariati Nik Daud Anaerobic ...

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On the quantitative phase analysis and amorphous content of triacylglycerols materials by X-ray Rietveld method

27-May-2018 | Author(s): Guilherme A. Calligaris, Thais L.T. da Silva, Ana Paula B. Ribeiro, Adenilson O. dos Santos, Lisa ..., Chemistry and Physics of Lipids, 2018

Publication date: Available online 31 January 2018 Source:Chemistry and Physics of Lipids Author(s): Guilherme A. Calligaris, Thais L.T. da Silva, Ana Paula B. Ribeiro, Adenilson O. dos Santos, Lisandro P. Cardoso The characterization of fat components becomes very useful for ...

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IJERPH, Vol. 15, Pages 386: Qualification of Food Intake by the Roma Population in the Region of South Bohemia

23-Feb-2018 | Sedova, Lenka ; Tothova, Valerie ; Novakova, Dita ; Olisarova, Vera ; Bartlova, Sylva ; Dolak, Frantisek ; Kajanova, ..., International Journal of Environmental Research and Public Health, 2018

IJERPH, Vol. 15, Pages 386: Qualification of Food Intake by the Roma Population in the Region of South Bohemia International Journal of Environmental Research and Public Health doi: 10.3390/ijerph15020386 Authors: Lenka Sedova Valerie Tothova Dita Novakova Vera Olisarova Sylva ...

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Molecules, Vol. 23, Pages 231: Brassicaceae Mustards: Traditional and Agronomic Uses in Australia and New Zealand

21-Jan-2018 | Rahman, Mahmudur ; Khatun, Amina ; Liu, Lei ; Barkla, Bronwyn J., Molecules, 2018

Molecules, Vol. 23, Pages 231: Brassicaceae Mustards: Traditional and Agronomic Uses in Australia and New Zealand Molecules doi: 10.3390/molecules23010231 Authors: Mahmudur Rahman Amina Khatun Lei Liu Bronwyn Barkla Commonly cultivated Brassicaceae mustards, namely garlic ...

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Energies, Vol. 10, Pages 1290: Biodiesel Production Potential from Littered Edible Oil Fraction Using Directly Synthesized S-TiO2/MCM-41 Catalyst in Esterification Process via Non-Catalytic Subcritical Hydrolysis

29-Aug-2017 | Bhuyan, Md Sufi Ullah Siddik ; Alam, Abul Hasnat Md Ashraful ; Chu, Younghwan ; Seo, Yong Chan, Energies, 2017

Energies, Vol. 10, Pages 1290: Biodiesel Production Potential from Littered Edible Oil Fraction Using Directly Synthesized S-TiO2/MCM-41 Catalyst in Esterification Process via Non-Catalytic Subcritical Hydrolysis Energies doi: 10.3390/en10091290 Authors: Md Sufi Ullah Siddik Bhuyan Abul ...

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Zbtb7b engages the long noncoding RNA Blnc1 to drive brown and beige fat development and thermogenesis [Developmental Biology]

22-Aug-2017 | Siming Li; Lin Mi; Lei Yu; Qi Yu; Tongyu Liu; Guo-Xiao Wang; Xu-Yun Zhao; Jun Wu; Jiandie D. Lin, Proceedings of the National Academy of Sciences current issue, 2017

Brown and beige adipocytes convert chemical energy into heat through uncoupled respiration to defend against cold stress. Beyond thermogenesis, brown and beige fats engage other metabolic tissues via secreted factors to influence systemic energy metabolism. How the protein and long noncoding RNA ...

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Comparison of near and mid infrared spectroscopy as green analytical tools for the determination of total polar materials in fried oils

13-Aug-2017 | Author(s): Mari Merce Cascant, Salvador Garrigues, Miguel de la Guardia, Microchemical Journal, 2017

Publication date: November 2017 Source:Microchemical Journal, Volume 135 Author(s): Mari Merce Cascant, Salvador Garrigues, Miguel de la Guardia Total polar materials (TPM) are used as an indicator of the quality in the frying oil because of high values may be harmful for human ...

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MALDI‐FT‐ICR‐MS for archaeological lipid residue analysis

25-Jul-2017 | Ester Oras, Signe Vahur, Sven Isaksson, Ivari Kaljurand, Ivo Leito, Journal of Mass Spectrometry, 2017

Abstract Soft‐ionization methods are currently at the forefront of developing novel methods for analysing degraded archaeological organic residues. Here we present little‐used soft ionisation method of matrix assisted laser desorption/ionization ‐ Fourier transform ‐ ion cyclotron resonance ‐ ...

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Antioxidant effect of olive leaf powder on fresh Atlantic horse mackerel (Trachurus trachurus) minced muscle

12-Jul-2017 | Irene Albertos, Ana B. Martín‐Diana, Isabel Jaime, Roberto J. Avena‐Bustillos, Tara H. McHugh, Gary R. Takeoka, Lan ..., Journal of Food Processing and Preservation, 2017

Abstract Lipid oxidation is a very complex and important event causing quality loss of foods, especially those containing highly unsaturated fats. There is growing interest in replacing synthetic antioxidants in food by natural counterparts. Olive leaf is an abundant by‐product of the olive ...

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IJMS, Vol. 18, Pages 1397: Loss of Bone Mineral Density Associated with Age in Male Rats Fed on Sunflower Oil Is Avoided by Virgin Olive Oil Intake or Coenzyme Q Supplementation

29-Jun-2017 | Varela-López, Alfonso ; Ochoa, Julio J. ; Llamas-Elvira, José M. ; López-Frías, Magdalena ; Planells, Elena ; Speran ..., International Journal of Molecular Sciences, 2017

The role of dietary fat unsaturation and the supplementation of coenzyme Q have been evaluated in relation to bone health. Male Wistar rats were maintained for 6 or 24 months on two diets varying in the fat source, namely virgin olive oil, rich in monounsaturated fatty acids, or sunflower oil, ...

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