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Family-owned in the second generation since its founding in 1967, GERSTEL is focused on developing and producing systems and solutions for chemical analysis. The main focus is on automated sample preparation for Gas Chromatography / Mass Spectrometry (GC/MS) and Liquid Chromatography / Mass Spectrom more
SEAL Analytical, a Porvair company brand, is a world leader in the design, development, and manufacture of Automation, including Discrete Analysers, Continuous Segmented Flow Analysers, Robotics and Pre-Sample treatment equipment. SEAL’s instruments are specifically designed and optimised for use wi more
Anton Paar develops, produces and distributes highly accurate laboratory instruments and process measuring systems, and provides custom-tailored automation and robotic solutions. It is the world leader in the measurement of density, concentration and CO₂ and in the field of rheometry. Anton Paar’s more
Maximize results and reduce errors in food analysis with proven ASE methods for more extractions in less time using less solvent more
Infinite electrical rotation and electrical or pneumatic gripping ✓ Ideal for use in laboratory automation, for decapping of different sample vials. ✓ The unique Z module automatically adjusts to the thread pitches of the caps. more
Electronic records ✓ Electronic signatures ✓ Gravimetric dispensing of buffer salts more
After almost 40 years as managing director of FRITSCH GmbH, Robert Fritsch was bit farewell on his retirement on 1st January 2020. He looks back on times of modernization, economic growth and success. In 1920 the medium-sized family business was fund in Idar-Oberstein as a technical precious stones more
RETSCH, the leading manufacturer of laboratory instruments for the preparation and characterization of solids in the context of quality control, has built new headquarters on a 25,000 m2 estate in Haan-Gruiten. Several million Euros have been invested in an office building with application and train more
Biotage® Extrahera™ and GLP Software more
Food safety is defined as “the absence of adverse health effects due to food contamination”. Contaminants are substances that have not been intentionally added to food. These substances may be present in food as a result of the various stages of its production, packaging, transport or holding. They more
By amending methodology to utilize eVol® for sample preparation processes for GC-C-IRMS C isotope ratio analysis, the ISORA department has: improved sample preparation conditions and the GC-C-IRMS analysis results by removing the risk of ghost peaks, more
X‐Treme is a soft X‐ray beamline recently built in the Swiss Light Source at the Paul Scherrer Institut in collaboration with École Polytechnique Fédérale de Lausanne. The beamline is dedicated to polarization‐dependent X‐ray absorption spectroscopy at high magnetic fields and low temperature. The more
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