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Gilson is a family-owned global manufacturer of liquid handling, purification and extraction solutions for the life sciences industry. We help researchers advance the pace of discovery by creating easy-to-use lab instruments that improve reproducibility and traceability. Since 1957, we have been de more
Chemspeed is a global leader in the development of innovative instruments and consumables for scientists working in research and development laboratories including a line of fully automated parallel synthesizers, instruments for high throughput solid dispensing and liquid handling, and workstations more
S.T. Japan-Europe GmbH supplies a broad range of libraries of Transmission-, ATR-, and Raman-spectra databases. More than 180.000 spectra of Polymers, Packaging Materials, Pharmaceuticals, Pesticides, Solvents, Dyes, Pigments & Stains, etc. covering all the needs of an analytical lab. All spectra more
The ECOPRE is ideal for acid digestion in food analysis because it’s inert, easy to handle and works pressure-free. The system’s size is variable, so more
Higher productivity, fewer human errors: The compatible CLAM-2000 module automates the pretreatment of blood samples and other biological liquids more
Maximize results and reduce errors in food analysis with proven ASE methods for more extractions in less time using less solvent more
After almost 40 years as managing director of FRITSCH GmbH, Robert Fritsch was bit farewell on his retirement on 1st January 2020. He looks back on times of modernization, economic growth and success. In 1920 the medium-sized family business was fund in Idar-Oberstein as a technical precious stones more
RETSCH, the leading manufacturer of laboratory instruments for the preparation and characterization of solids in the context of quality control, has built new headquarters on a 25,000 m2 estate in Haan-Gruiten. Several million Euros have been invested in an office building with application and train more
Biotage® Extrahera™ and GLP Software more
Food safety is defined as “the absence of adverse health effects due to food contamination”. Contaminants are substances that have not been intentionally added to food. These substances may be present in food as a result of the various stages of its production, packaging, transport or holding. They more
By amending methodology to utilize eVol® for sample preparation processes for GC-C-IRMS C isotope ratio analysis, the ISORA department has: improved sample preparation conditions and the GC-C-IRMS analysis results by removing the risk of ghost peaks, more
X‐Treme is a soft X‐ray beamline recently built in the Swiss Light Source at the Paul Scherrer Institut in collaboration with École Polytechnique Fédérale de Lausanne. The beamline is dedicated to polarization‐dependent X‐ray absorption spectroscopy at high magnetic fields and low temperature. The more
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