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Baking Bread

Though chemistry teachers might have to regularly field questions about the chemistry of ‘Breaking Bad’ these days, baking bread is probably more likely to figure on a list of their recreational activities. Bread-making is a process that seems simple, essentially involving the mixing of just four in more



Gluten - a prime source of gluten Gluten is a composite of the proteins gliadin and glutenin . These exist, conjoined with starch , in the endosperm s of some grass-related grain s, notably wheat , rye , and barley . Gliadin and glutenin co ... more


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