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News Glycosylation

All news on glycosylation

Publications Glycosylation

All publications on glycosylation

Authors Glycosylation

  • Oliver Reimann

    Oliver Reimann received his master‘s degree in chemistry from Freie Universität Berlin. Since 2011, he has been working towards his doctorate as a member of the research group led by Professor Christian Hackenberger at the Leibniz Institute of Molecular Pharma­cology in Berlin and Freie Universität more



Glycosylation Glycosylation is the process or result of addition of saccharide s to protein s and lipid s. The process is one of four principal co-translational and post-translational modification steps in the synthesis of membrane and secrete ... more


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