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6 Infographics about the topic polyphenols
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Canada Day
The Chemistry of Maple Syrup
Happy Canada Day to all of our Canadian readers! To celebrate, here’s a brief look at some of the different chemicals in maple syrup.
The Key Chemicals in Red Wine
Colour, Flavour, and Potential Health Benefits
Red wine has been espoused over the years for its supposed health benefits, fromclaims that it could let us live to 150, to assertions that chemicals within it can help prevent cancer. Whilst these are no doubta very pleasant means to justify a glass of wine (or several), how correct are they? ...
The Chemistry of Mulled Wine
There are few things more warming than a mug of mulled wine in the depths of December. Exact recipes may vary, but they all include a common core of ingredients, each of which contributes something to the final flavour. This graphic examines some of the key chemicals that each ingredient adds ...
Polyphenols & Antioxidants
The Chemistry of Tea
After looking at the chemistry of coffee in the previous post, it seemed only fair to also consider the chemistry of tea, just so all the tea drinkers out there don’t feel left out. Much like coffee, tea contains a hugely wide variety of chemical compounds, but some of the most important in terms ...
The Chemistry of Elderflowers & Elderberries
Aroma, Colour, & Toxicity
In late May and early June, the winding pathways of the English countryside arefestooned with the delicatewhite blooms of the elderflower. As the end of the summer eventually arrives, these blooms will have been transformed, and the bushes will be heaving under the weight of clusters of ...
The Chemistry of Cider
Having looked at the chemistry behind beer previously, it seemed only fair to also take a look at cider for all the cider drinkers out there. On a hot summer’s day, the cool, refreshing taste of cider is hard to beat. But what are the chemicals behind this flavour? Before we look at the ...
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