Institut Dr. Erdmann GmbH

About us

Accredited laboratory according to DIN EN ISO 17025 (Certificate of Accreditation by DAkkS [PDF]) Certified examination center for drinking water Core competence: examination of meat and products made of meat as well as further foods of animal origin. Application of: microbiological, chemical-physical, chemical, preparative-gravimetric, organoleptic, histological and molecular biological test procedures NSF Erdmann Analytics uses the procedures pursuant to the official collection of examination policies according to §64 LFGB (German Foodstuffs and Consumer Goods Law as well as German Animal Feedstuff Law). Further standardised procedures are implemented likewise, for example, validated real-time PCR protocols for proof of Salmonella and Listeria. Sampling service