Food analytics - 5 News by Messe München from Germany for the lab analysis / lab measurement technology industry

analytica 2024: Food analysis for sustainable nutrition

From PFAS to microplastics: focus on new harmful substances

16-Nov-2023 - From meat-free cold cuts to vegan salmon, the food market is changing. More and more consumers want to eat sustainably, but without sacrificing the taste of familiar products. “Modern analytical methods play a key role in the development of alternative foods, which is why analytica is ...

analytica supporting program: Come be amazed by laboratory technology, analytics and biotechnology

26-Jan-2018 - From April 10 to 13, Munich is once again the meeting point of the laboratory industry: analytica, the leading international trade fair for laboratory technology, analytics and biotechnology, offers many highlights in the supporting program in addition to the exhibition and the top-class ...

Food safety at analytica 2014: Trace analysis for our health

04-Mar-2014 - How safe is our food? This is a volatile issue for many consumers and a major challenge for the food-analysis sector. The only way to perform quality and origin analyses is with state-of-the-art equipment and techniques. That is why the topic of food analysis is an interdisciplinary focal point ...

analytica 2014 to focus on food and plastics analysis, genetic analysis and bioanalysis

27-Jan-2014 - A first-rate and exciting program of events awaits visitors at the 24th analytica in Munich. From April 1 – 4, the International Trade Fair for Laboratory Technology, Analysis and Biotechnology will once again be a center for key players in science and industry. More than 1,100 exhibitors will ...

Premiere of Live Lab: analytica 2012 takes visitors to the world of laboratories

13-Feb-2012 - For the first time ever, portions of analytica Halls B1, B2 and A3 will be transformed into genuine laboratory environments. International companies will present their equipment in live operation on laboratory benches. Daily experiment presentations will inform visitors about developments in the ...