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92 Current news about the topic food safety
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Check food for content and origin more cost-effectively
08-Dec-2022
When shopping in the supermarket, consumers must be able to rely on the food label. But is it always correct? In the joint project QSPEC, AMO GmbH, Laser Zentrum Hannover e.V. (LZH), AG Photonische Quantentechnologien of Leibniz Universität Hannover (LUH), TOPTICA Photonics AG, AMOtronics UG and ...
The new nano-sensors employ a 1970s discovery
08-Jun-2022
Researchers at Karolinska Institutet in Sweden have developed a tiny sensor for detecting pesticides on fruit in just a few minutes. The technique, described as a proof-of-concept in a paper in the journal Advanced Science, uses flame-sprayed nanoparticles made from silver to increase the signal ...
Does your mineral water contain nanoplastics or other pollutants?
28-Apr-2022
Is that asparagus really local? Has the honey been diluted with cheap sugar? “analytica provides food inspectors with all the tools they need to answer these questions quickly and reliably,” says Armin Wittmann, analytica Exhibition director at Messe München. At the world's leading trade fair for ...
Study shows improvements to chemical sensing chip that aims to quickly and accurately identify drugs and other trace chemicals
13-Jan-2021
University at Buffalo researchers are reporting an advancement of a chemical sensing chip that could lead to handheld devices that detect trace chemicals -- everything from illicit drugs to pollution -- as quickly as a breathalyzer identifies alcohol. The chip, which also may have uses in food ...
More than 1,000 new products point to future trends
24-Nov-2020
analytica China 2020 came to a successful conclusion on November 18, 2020 at the Shanghai New International Expo Centre. The show brought together 1,009 exhibitors (2018: 950) and 112 represented companies and partners. 23,652 professional visitors attended. With six exhibition halls, eight ...
30-Jan-2019
Numerous components of 42 different wines have been analysed using state-of-the-art equipment for the first time. The data generated will provide an extremely accurate basis for definitively characterising different wine varieties, as well as an innovative approach for routine wine analysis. The ...
01-Apr-2018
How is it that fertilized chicken eggs manage to resist fracture from the outside, while at the same time, are weak enough to break from the inside during chick hatching? It's all in the eggshell's nanostructure, according to a new study led by McGill University scientists. The findings could ...
21-Mar-2018
What substances occurring naturally in foodstuffs jeopardize our health? How do pollutants affect our genetic material? Is baking paper a cause for concern? Such questions from the food sciences will be in the focus of the leading trade fair analytica and the accompanying analytica conference, ...
Strengthens position in environmental and food safety
08-Dec-2017
Biotage AB has entered into an agreement to acquire all outstanding shares in the privately held company Horizon Technology, Inc. (Horizon) based in New Hampshire, US, at a purchase price of approx. USD 18.4 million, corresponding to approx. SEK 153 million, based on an enterprise value of ...
16-Oct-2017
Eurofins Scientific, the world leader in food testing services announces that it has acquired Institut Nehring GmbH, a food testing laboratory in the German market. Institut Nehring was established in 1905; today the company is well-known in the German market thanks to its long-history and ...