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Anton Paar develops, produces and distributes highly accurate laboratory instruments and process measuring systems, and provides custom-tailored automation and robotic solutions. It is the world leader in the measurement of density, concentration and CO₂ and in the field of rheometry. Anton Paar’s more
TECLIS INSTRUMENTS has been the market leader in innovative instruments for surface and interface physico-chemistry since 1991 (formerly IT CONCEPT). TECLIS INSTRUMENTS designs, manufactures and markets equipment, and provides analysis to characterize dispersed systems such as foams and emulsions. more
Polymer Char is devoted to the development of state-of-the-art instrumentation for Polyolefin Analysis. The company offers the broadest and most modern range of instruments and services for polymer analysis and more specifically, for structural characterization of polyolefins, such as Molar Mass Di more
From March 31 to April 3, 2020, analytica, the world’s leading trade fair for laboratory technology, analysis and biotechnology, will be held, now for the 27th time, on the exhibition grounds in Munich. From March 31 to April 2, it will be accompanied by the analytica conference, where scientists wi more
There is a limited amount of data on the global health impacts of pesticides, but many injuries and deaths worldwide can be attributed to their misuse. Pesticide contamination of food and water sources is a very serious problem, particularly in third world countries. The detection of these chemicals more
Triboelectric nanogenerators (TENG) convert mechanical energy harvested from the environment to electricity for powering small devices such as sensors or for recharging consumer electronics. Now, researchers have harnessed these devices to improve the charging of molecules in a way that dramatically more
I’ve been covering infrared spectroscopy recently with one of my A level classes, and realised that I haven’t really come across an aesthetically appealing reference chart for the frequencies of absorption – which seemed like as good an excuse as any to make one myself. So, here it is! Now, if you’r more
Molecules, Vol. 23, Pages 1437: Recent Advances in Applications of Ionic Liquids in Miniaturized Microextraction Techniques Molecules doi: 10.3390/molecules23061437 Authors: Maria Kissoudi Victoria Samanidou Green sample preparation is one of the most challenging aspects in green an more
Most analytical methods are based on “analogue” inputs from sensors of light, electric potentials, or currents. The signals obtained by such sensors are processed using certain calibration functions to determine concentrations of the target analytes. The signal readouts are normally done after an op more
Publication date: July 2018 Source:Microchemical Journal, Volume 140 Author(s): Sergio L.C. Ferreira, Valfredo A. Lemos, Vanessa S. de Carvalho, Erik G.P. da Silva, Antonio F.S. Queiroz, Caio S.A. Felix, Daniel L.F. da Silva, Gilson B. Dourado, Rafael V. Oliveira This review more
Mercury is undisputedly one of the most toxic elements. In 2013, the Minamata Convention on Mer-cury to restrict the production and emission of this heavy metal was adopted in Geneva. It regulates the production, use and storage of mercury. For example, new mines may no longer be built and existing ones must be closed within 15 years. more
Today Analytical Chemistry is embedded in a strictly regulated environment and it has to be ensured that verifiable and officially authorised methods are used. How can this be achieved in a reproducible and unequivocal way? Here we approach this question with respect to the problem of establishing and interpreting calibrations in Instrumental Analysis. more
Turning green coffee into roasted brown beans conjures myths, trends and desires. From the small gourmet roaster to the industrial plant, the growing consumer interest in quality and variety has increased the need to understand and influence the processes that take place when coffee is being roasted. more
Leo Gros, born in 1951 in Eltville am Rhein, studied chemistry at the Johannes Gutenberg University in Mainz, where he received his doctorate under Professor Helmut Ringsdorf. From 1981 he was a lecturer at the former Fresenius Chemistry School, which he headed from 1987. Between 1992 and 2016, he w more
Sven Ehlert, born in 1982, received his doctoral degree in 2014 from the University of Rostock. Since 2014 he has been employee of Photonion GmbH, who offer customized solutions, products and services in the field of photoionization mass spectrometry. Furthermore, he is guest scientist at the Univer more
Andrea Büttner, born in 1971, studied food chemistry at the Ludwig Maximilian University of Munich. Researching on aromas, she received her doctorate and qualification as a professor from the Technical University of Munich. Since 2007, she has built up the Product Performance business unit and the S more
Analytical chemistry Analytical chemistry is the study of the chemical composition of natural and artificial materials . Unlike other major sub disciplines of chemistry such as inorganic chemistry and organic chemistry , analytical chemistry ... more
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