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Dr. Paul Lohmann® is a medium-sized, owner-managed manufacturer and developer of mineral salts based in Emmerthal. The product portfolio comprises over 400 different Salts, from Aluminium to Zinc, in a total of over 7,000 different specifications. Dr. Paul Lohmann® supplies its special salts to cust more
Antioxidantien sind chemische Verbindungen, die freie Sauerstoffradikale aus der Luft abfangen und dadurch die Eigenschaften von Kunststoffen, Kautschuk- und Gummiprodukten aufrechterhalten bzw. deren Lebensdauer spürbar verlängern. Weitere Schwerpunkte sind die Herstellung von Emulsionen und Disper more
nanoSaar is a leading provider of tailored nanotechnology solutions that give a competitive edge to a wide range of partners from the chemical industry. more
Intelligent UI with front screen control for better usablility ✓ Revolutionary channel design, easy and more robust ✓ Dilution Control Module for increase of sample concentration and sensitivity more
Fast, sensitive, and non-destructive optical stability and aging analysis ✓ Parallel measurement in up to six independent ScanTowers with individual experimental conditions ✓ Analysis in original concentrations and under the real storage conditions (temp. 4 °C to 80 °C) ✓ more
Effective micro and macro mixing of the complete container contents without air ingress nor thrombling ✓ Complete mass transfer across all tank levels through vertical mixing, no sedimentation more
When fluorescent dye molecules nestle perfectly together, something completely new is created: an excited state distributed over many molecules. Such collective excitations can be used in a variety of ways – for organic solar panels, in sensors, for ultrafast data transmission or in microscopy, for more
ETH material researchers are developing a method with which they can coat the droplets with controlled interfacial composition and coverage on demand in an emulsion in order to stabilise them. In doing so they are fulfilling a long-held dream of researchers and industry. Mayonnaise is a prime exampl more
Oil and water tend to separate, but they mix well enough to form stable oil-in-water emulsions in produced water from oil reservoirs to become a problem. Rice University scientists have developed a nanoparticle-based solution that reliably removes more than 99 percent of the emulsified oil that rema more
Molecules, Vol. 23, Pages 1533: Properties and Stability of Perilla Seed Protein-Stabilized Oil-in-Water Emulsions: Influence of Protein Concentration, pH, NaCl Concentration and Thermal Treatment Molecules doi: 10.3390/molecules23071533 Authors: Ning Liu Qiannan Chen Guanghui Li Zhen more
Energies, Vol. 11, Pages 1650: The Effect of Fuel Injection Equipment of Water-In-Diesel Emulsions on Micro-Explosion Behaviour Energies doi: 10.3390/en11071650 Authors: Mhadi A. Ismael Morgan R. Heikal A. Rashid A. Aziz Cyril Crua The number and size distributions of the water more
Double emulsions are often used as containers to perform high throughput screening assays and as templates for capsules. These applications require double emulsions to be mechanically stable such that they do not coalesce during processing and storage. A possibility to increase their stability is to more
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