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The SensoTech GmbH is the expert of analysis and optimization of processes in liquids. The company develops, manufactures and merchandises worldwide inline measuring devices for detection of concentrations, density, phase changes and reactions in liquids. The analytical systems "LiquiSonic" increase more
Berthold Technologies has been involved in process measurement technology since 1949. We are an internationally active company with over 300 employees. Berthold Technologies Process Control division offers one of the most comprehensive product lines for non-contact monitoring of industrial process more
Since 1995 we deliever plants and components on the field of thermal processes engineering. - Planning and construction of processing systems for thermal liquid separation of temperature-sensitive products - Development of processes in the areas of distillation-crystallisation-rectification-absorpt more
Multi-reactor crystallization platform for medium-throughput solid-state research ✓ Multiple crystallization modes now available ✓ Minimal sample required more
Facilitating the crystallisation process by eliminating the need for seeding and micronisation step Enabling the production of API with the desired crystal attributes without post-processing more
Continuous High Yield Production ✓ Combined Benefits of Batch Reactor and PFR Reactor ✓ High Uniformity in Product Particles and Exothermic Reaction Control Feature ✓ more
At the interface between chemistry and physics, the process of crystallization is omnipresent in nature and industry. It is the basis for the formation of snowflakes but also of certain active ingredients used in pharmacology. For the phenomenon to occur for a given substance, it must first go throu more
Though it is one of the great mysteries of science, the transformation of water into ice often escapes people's minds as it is just assumed that’s what happens. But how and why it happens is the subject of intense scrutiny by ice scientists like Hadi Ghasemi, Cullen Associate Professor of Mechanical more
The better the results of the crystallisation process of materials can be controlled and predicted, the greater the chances of producing crystals that have specific characteristics and allow material properties to be optimised. Scientists at the Bundesanstalt für Materialforschung und -prüfung (BAM) more
Every winter, snow and ice makes roads slick in cold climates. This phenomenon is ages old, but to gain a deeper understanding of how ice crystals forms, scientists have been working on new ways to watch crystals grow in real time. more
Princeton University researchers have developed a computational model for creating a "perfect glass" that never crystallizes — even at absolute zero. The molecular structure of a glass suggests it should have liquid properties, yet it behaves with the rigidity of a solid. The researchers expande ... more
Researchers slowly pull apart tiny bits of a titanium oxide mineral called rutile. The red dots near the top show the starting point. As the bottom half is pulled down, the top half stays attached by van der Waals forces -- until, that is, the pull becomes too great. The tips are about a thousan ... more
How to maximize the efficiency and quality of developing your synthesis through parallel method development using fully automated laboratory reactors more
Latest technology for the agglomeration; Taylor Reactor, utilizing the transit flow area between Laminar and Turbulence called ‘Taylor Flow’. more
This white paper covers two dynamic methods for effective and reproducible solubility data generation: the temperature variation and solvent addition m more
In the Northern Hemisphere at least, the idealised vision of Christmas involves snow. Whilst no one snowflake is exactly the same as another, at least on a molecular level, scientists have none-the-less devised a system of classification for the many types of crystals that snow can form. This graphi more
In this graphic, we look at the amazing versatility of sucrose, and how (combined with other ingredients) it can make candies as hard as lollipops, or as soft as fudge. Whilst there are a huge variety of candies available, we can actually divide them into just two main categories: crystalline and no more
Ice cream is a mainstay of summer – for many, a trip to the beach would be incomplete without one. Despite its seeming simplicity, ice cream is a prime example of some fairly complex chemistry. This graphic takes a look at some of the ingredients that go into ice cream, and the important role they p more
The crystallization of norfloxacin and ciprofloxacin – antibacterial fluoroquinolone compounds – with fumaric acid resulted in the isolation of six distinct solid forms of the drugs with different stoichiometries and hydration levels. Each salt can be selectively obtained by mechanochemical treatmen more
A glass of the composition 37BaO·16CaO·47SiO2 wt% produced on an industrial scale is crystallized at 970 °C for times ranging from 15 min to 2 h. The crystallization at the immediate surface as well as the crystal growth into the bulk are analyzed using scanning electron microscopy (SEM) including e more
The inclusion of Ge into the synthesis of Cu2ZnSn(S,Se)4 absorbers for kesterite solar cells has been proven to be a very efficient way to boost the device efficiency in a couple of recent publications. This highlights the importance to elucidate the mechanisms by which Ge improves the kesterite sol more
Those of us who have been either directly involved in, or on the periphery of, the pharmaceutical industry over the last decade have seen at first hand a dramatic change. Times change, and technology changes. Take computer data storage for example. Not so long ago, the floppy disk was state of the art, replaced by the CD-ROM, and then by the USB drive. more
Crystallization Crystallization is the (natural or artificial) process of formation of solid crystal s from a uniform solution . Crystallization is also a chemical solid-liquid separation technique, in which mass transfer of a solute from the ... more
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