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25-Apr-2013 - For three days, high-quality laboratory equipment and the latest analysis devices were the focus of the third analytica Vietnam in Ho Chi Minh City. 114 exhibitors from ten countries presented their exhibits to more than 3,400 trade visitors. The content in the program of related events, which ...
15-Apr-2013 - The eyes sometimes have it, beating out the tongue, nose and brain in the emotional and biochemical balloting that determines the taste and allure of food, a scientist said. He described how people sometimes "see" flavors in foods and beverages before actually tasting them. "There have been ...
19-Dec-2012 - Flavors are gaining economic importance. Both natural as well as synthetic flavors are mainly used for improving the taste of foodstuffs and beverages. In 2011, about U$S10.6 billion were generated with the sale of flavors; this development is mainly due to utilization of industrially processed ...
Bio-compatible equivalents of petrochemicals, they help reduce carbon footprint and are safer
30-Nov-2012 - Registration, Evaluation, and Authorisation of Chemicals (REACH) regulations are playing a major role in driving the European oleochemicals market which has otherwise attained maturity. These regulations are encouraging customers to consider using sustainable and eco-friendly oleochemicals. ...
22-Nov-2012 - DKSH, the Market Expansion Services provider with a focus on Asia, has acquired the Swiss specialty chemicals distributor Staerkle & Nagler, thereby complementing its market leadership in Asia by strengthening the European operations of its Business UnitPerformance Materials. With this move, DKSH ...
08-Nov-2012 - Possible solutions to some of the world’s biggest challenges are outlined in a new report published by the Institution of Chemical Engineers (IChemE).Chemical Engineering Matters focuses on securing sustainable energy supplies, food and nutrition, access to clean water, health and wellbeing, four ...
18-Oct-2012 - Nanotechnology is rapidly expanding and is being used in various areas, such as health care, consumer products like cosmetics, electronics, energy technologies, food, and agriculture. It is therefore not surprising that many products containing engineered nanoparticles are already available on ...
07-Jun-2012 - DKSH’s Business Unit Performance Materials has appointed Zeljko Pockaj (44) as global Head Business Line Food & Beverage Industry. He brings over 20 years of experience in the food and pharmaceutical industries and has an excellent track record in growing and developing business. Pockaj is a ...
16-Apr-2012 - Slowly heating sugar until it transforms into tasty caramel is one of the culinary world’s basic delights and one of the first exposures of children to chemistry. Teasing apart the chemical composition of caramel has, however, been a sticky problem for food chemists, due to the enormous ...
11-Apr-2012 - Agilent Technologies Inc. and Universiti Putra Malaysia announced a collaboration to strengthen Malaysia’s research capabilities for halal food products, with particular emphasis on food authentication and food safety.“Halal” is an Arabic word meaning lawful or allowable. Any product deemed halal ...
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