CARLO ERBA Reagents

Loading...

Solvents:

ERBAdry

Anhydrous solvents from CARLO ERBA Reagents in a clever redesign

CARLO ERBA Reagents GmbH

ERBAdry series - available in 100 ml or 1 l bottles

CARLO ERBA Reagents anhydrous solvents are now available with a new generation of septa and sealing caps. With their redesign, these not only ensure better grip, but also offer protection against moisture absorption and thus ensure a long-lasting and higher product quality.

The newly developed closures are ideal for aggressive solvents and reduce moisture absorption and the risk of contamination. The new ERBAdry® series is available in 100 ml and 1 l bottles, with the amber glass used providing additional protection against UV rays.

The inner septa are double-layered and available in two variations. The two septa are each made from a polymer blend of PTFE with either butyl rubber or bromobutyl. They retain their shape and form an excellent reseal of the septum surface after puncture. With three large areas, multiple piercing of the septum is supported and the risk of contamination is further minimized.

The first anhydrous solvents including methanol, acetonitrile, diethyl ether and chloroform are already available with the new flip-top caps and septa.

Product classification ERBAdry

Product categories

Manufacturers of similar products

Request information about ERBAdry now

ERBAdry series - available in 100 ml or 1 l bottles

Solvents: ERBAdry

Anhydrous solvents from CARLO ERBA Reagents in a clever redesign

Find more solvents and related products

Solvents for LC-MS

Solvents for LC-MS by Thermo Fisher Scientific

Efficient LC-MS analyses: High-purity solvents for better results

Purified, filtered and sealed for a longer lifetime of your LC-MS column

LC solvents
Thermo Scientific™ Dionex™ ASE™ 150 or 350 Accelerated Solvent Extractor systems

Thermo Scientific™ Dionex™ ASE™ 150 or 350 Accelerated Solvent Extractor systems by Thermo Fisher Scientific

Accelerated Solvent Extraction (ASE) – Maximize results and reduce errors in food analysis!

More extractions in less time using less solvent

extraction systems
Loading...