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The NOVIA company has a longtime experience in analytics and is specialized in seminars, inhouse-trainings and conferences. NOVIA´s agenda of events contains a broad variety of seminars in the field of chromatography and analytics. NOVIA offers courses in analytics and method validation using moder more
For over 40 years, Bernd Kraft® GmbH has produced ready-to-use laboratory chemicals that are supplied in containers from 1 ml to 1,000 l. Our portfolio of more than 10,000 products ranges from standards for chemical analytics, standard solutions, buffer solutions, reagents for analytical more
KNAUER is a medium-sized, family-owned company that has been active in the service of science since 1962. We develop and manufacture instruments of the highest quality for systems and components used in liquid chromatography: - Analytical HPLC / UHPLC - Preparative HPLC - Fast Protein Liquid Ch more
Spectroquant Prove 300 is a robust UV/VIS spectrophotometer especially suitable for analysis of drinking water and beverages more
KJELDATHERM digestion units are automated block digestion systems which deliver reproducible digestion conditions more
LC-GC system for simultaneously determining MOSH and MOAH in routine analyses with excellent reproducibility, optimal sensitivity and little solvent consumption more
It contains an assembly of products used in Environmental, Food, Beverage and Industrial applications in the customer workflow more
Our range of TraceCERT® and PESTANAL® standards offer more than 1300 high purity pesticides and their metabolites for food, environmental, toxicology, and forensic analyses more
MilliporeSigma’s Certified Reference Materials are ideal starting materials for laboratory prepared calibrators and controls more
The enhanced power of the new measuring technique to characterize materials at scales much smaller than any current technologies will accelerate the discovery and investigation of 2D, micro- and nanoscale materials. Being able to accurately measure semiconductor properties of materials in small volu more
From 22-23 May 2019 LUM GmbH hosts the 9th International Conference Dispersion Analysis & Materials Testing in Berlin, Germany. Since 2014 the Young Scientist Award (YSA) recognizes outstanding scientific work by young researchers in the areas of particle and dispersion characterization and material more
According to a study by the environmental organization WWF Germany, ten million metric tons of food are thrown in the garbage every year in Germany despite still being edible. A mobile food scanner will allow consumers and supermarket operators in the future to test whether food items have gone bad. more
The content of total organic carbon (TOC) in water and solid samples - as a sum parameter for organic pollution - is one of the most important screening parameters in environmental analysis. The challenge to measure TOC with highest precision and accuracy for a multitude of applications in combinati more
Capel®-205 is a new generation capillary electrophoresis system with advanced options and design. Its main features are: Extended autosampler capacity up to 59 positions, allowing to provide overnight analyses Standard centrifuge-type vials of 1.5ml volume (Eppendorf-type) closed with their origina more
Process and laboratory staff in the food industry are increasingly pressed for time. The fat content of ever more samples must be determined fast and accurately. Until recently, there was no reliable method to determine the fat content in different foods in less than 30 seconds. One method is to use more
This booklet is a comprehensive compendium that covers in detail titration fundamentals more
Spetec engineering offers products for the modern laboratory, such as tubing made to meet the most stringent specifications peristaltic- and syringe pumps more
High-speed DSC, which subjects samples to ultra-high cooling and heating rates, is becoming an indispensable tool more
This graphic looks at the colour of various metal and metalloid ions that occur during flame tests. Most people probably remember doing this experiment in school chemistry lessons, if not with the full range of ions shown here, but for the uninitiated a brief explanation of the origin of the colours more
A quantitative understanding of light scattering by small homogeneous particles requires accurate knowledge of particle geometry and complex refractive index, m = n + ik. In weakly absorbing particles, k can be on the order of 10−9, which is well below the detection limit of almost all light scatter more
We developed a label-free method to measure Sortase activity by using transpeptidation-directed intramolecular bipartite tetracysteine display. This assay is homogenous with a detection limit of 10.7 ng/mL, and it can be applied to characterize the Sortase A (SrtA)-targeted inhibitor, providing a ne more
Publication date: November 2018 Source:Microchemical Journal, Volume 142 Author(s): Cecilia S. Tettamanti, María L. Ramírez, Fabiana A. Gutierrez, Paula G. Bercoff, Gustavo A. Rivas, Marcela C. Rodríguez In this work, we report the building of a nanostructured platform with activit more
What ends up on our plates? We used to think we knew – until we were disabused of this notion in early 2013. Instead of beef, there had been large-scale use of processed horsemeat, especially in frozen products and mincemeat. Although this posed no hazard to health, the damage was enormous, since many products had to be taken off supermarket shelves. more
German test laboratory Labor Friedle GmbH analyses food and food ingredient samples. Throughput and traceability are essential for providing an efficient and professional service to its customers. more
Yes – you can talk about an ‚underground system’ in terms of analysis. Many samples are forwarded in parallel – including unstyled raw extracts in any condition. The connection to the airport is assured and today molecules can fly in a myriad of different ways. more
born in 1966, studied and was awarded her doctorate at Saarland University. From 1995 to 1998, she led the chromatography laboratory of a leading Swiss company and then worked as a senior scientific consultant. In 2008, she qualified as a professor at the Hohenheim University in Stuttgart, and since more
Jg. 1958, has worked in the field of honey and bee product quality and analysis for over 30 years. She has been CEO of Quality Services International GmbH in Bremen since 2000. more
Harshadrai Manilal Rawel, born in 1959, studied food technology at Humboldt-Universität Berlin, where he received his doctorate in 1991. Since 1995 he has been a research assistant at the Institute of Nutritional Science at the University of Potsdam, Bergholz-Rehbrücke. There he qualified as a profe more
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