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Shimadzu is a world-leading manufacturer of analytical instrumentation. Shimadzu develops and manufactures innovative products for laboratories in industry, science and governmental institutions. With our customer-oriented strategy and our high-quality service, we strive to be Europe's market leader more
For over 40 years, Bernd Kraft® GmbH has produced ready-to-use laboratory chemicals that are supplied in containers from 1 ml to 1,000 l. Our portfolio of more than 10,000 products ranges from standards for chemical analytics, standard solutions, buffer solutions, reagents for analytical more
From the idea to turnkey production, Glatt accompanies its customers along the entire value chain. The company has recognized the potential in life science plant construction and has consistently aligned its product and service portfolio to the requirements of the industry. Glatt Ingenieurtechnik pr more
Fully electric - no other media, such as cooling water, required ✓ Robust, individually controlled ceramic heating elements for high reliability ✓ Can be upgraded on site to up to three sample positions for higher throughput ✓ more
C. Gerhardt's classic instruments let you benefit from the advantages of instrument-supported Kjeldahl analysis from your very first sample more
ZEISS and BOSELLO HIGH TECHNOLOGY (BOSELLO) announce that the Italian supplier of solutions for industrial X-ray systems, is now fully part of the ZEISS Group and will operate under the name Carl Zeiss X-ray Technologies Srl. In 2018, ZEISS acquired a majority stake in BOSELLO to strengthen its X-ra more
Rutgers researchers have created a miniature device for measuring trace levels of toxic lead in sediments at the bottom of harbors, rivers and other waterways within minutes - far faster than currently available laboratory-based tests, which take days. The affordable lab-on-a-chip device could also more
From 8 to 11 September 2020, LUMITOS, a leading provider of B2B specialist portals and online marketing solutions, will be hosting the "virtual process show", a new digital meeting place for the process industry. In the halls of the virtual process show, an expected more than 100 exhibitors from all more
The problem with almost every other type of detector is that there is a bias. The bias might be that one analyte responds more than another or that mobile phase affects detection differently. A charged aerosol detector measures analyte charge that is in direct proportion to the amount of the analyte more
The new generation of the proven stability analyzer LUMiFuge® considerably simplifies quality control in industry by introducing the instability index in the SEPView® 6 software. The LUMiFuge, which uses the measuring principle of analytical centrifugation, is one of the standard devices for rapid d more
Spectroscopy is based on precise and reliable sensor and actuator equipment. Combustion gases and carrier gases or liquids for absorption spectroscopy must be dosed and mixed with precision, requiring precise pressure and liquid control circuits, among other things. To meet this need, Bürkert offers more
Provides the reader with fundamental knowledge on this technique as well as spectrophotometry applications, and tips and tricks for accurate results more
High molecular weight polymers, bio molecules or particles in a range of a few nanometers up to several microns are more and more important more
Discover instrumental solutions and workflows to meet regulatory demands and hear about latest work done in the area if emerging contaminants. more
This graphic looks at the colour of various metal and metalloid ions that occur during flame tests. Most people probably remember doing this experiment in school chemistry lessons, if not with the full range of ions shown here, but for the uninitiated a brief explanation of the origin of the colours more
A quantitative understanding of light scattering by small homogeneous particles requires accurate knowledge of particle geometry and complex refractive index, m = n + ik. In weakly absorbing particles, k can be on the order of 10−9, which is well below the detection limit of almost all light scatter more
We developed a label-free method to measure Sortase activity by using transpeptidation-directed intramolecular bipartite tetracysteine display. This assay is homogenous with a detection limit of 10.7 ng/mL, and it can be applied to characterize the Sortase A (SrtA)-targeted inhibitor, providing a ne more
Publication date: November 2018 Source:Microchemical Journal, Volume 142 Author(s): Cecilia S. Tettamanti, María L. Ramírez, Fabiana A. Gutierrez, Paula G. Bercoff, Gustavo A. Rivas, Marcela C. Rodríguez In this work, we report the building of a nanostructured platform with activit more
Chlorogenic acids (CGAs) are, by definition, esters formed from hydroxycinnamic acids and quinic acid. As such, they are produced by almost all plant species as secondary metabolites. In our diet, we take up substantial amounts of this class of compounds – around 1 g per day, in extreme cases even up to 2 g. more
Whether the web community wants to lose weight or eat healthily, chia is their constant companion and seen by some as an all-round “superfood”. The relevant internet forums are busy swapping a whole host of recipes for chia pudding and chia fresca, followed by ideas for muffins and even marmalade. Forever young, slim and beautiful with chia? So what are these tiny “nutlets”? What do they contain and what are they really capable of? more
DNA and RNA aptamers are high-affinity, nucleotide-based binding molecules which, as an alternative to antibodies, are already being widely used in analytics, diagnostics and therapeutics. The generation of new aptamers and their industrial implementation opens up new potentials for a wide range of application areas. more
Andrea Büttner, born in 1971, studied food chemistry at the Ludwig Maximilian University of Munich. Researching on aromas, she received her doctorate and qualification as a professor from the Technical University of Munich. Since 2007, she has built up the Product Performance business unit and the S more
Harshadrai Manilal Rawel, born in 1959, studied food technology at Humboldt-Universität Berlin, where he received his doctorate in 1991. Since 1995 he has been a research assistant at the Institute of Nutritional Science at the University of Potsdam, Bergholz-Rehbrücke. There he qualified as a profe more
Birk Schütz studied information technology at the Karlsruhe Institute of Technology (KIT) and received the PhD for his work on NMR-based metabonomics. He is working for Bruker BioSpin GmbH since 2001 and leads the NMR food applied development team since 2015. more
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